Simply Gluten Free nominated for Best Magazine and Best Blog in the 8th Annual Gluten-Free Awards

Simply Gluten Free has been nominated for the 8th Annual Gluten-Free Awards in the Best Magazine and Best Blog categories.

Clearwater, FL (PRUnderground) September 6th, 2017

Simply Gluten Free has been nominated for the 8th Annual Gluten-Free Awards in the Best Magazine and Best Blog categories.

Each year, the publishers of the Gluten-Free Buyers Guide announce their nominees for the best gluten-free products on the market – from blogs and magazines and books to breads and cake mixes and cookies.

Simply Gluten Free is part of the Top 20 blogs chosen for the awards program.

Voting opened to the public on September 5 and will commence on October 10.

Simply Gluten Free was founded in 2007 by Carol Kicinski as a recipe and lifestyle blog. The blog soon became one of the gluten-free community’s top websites for recipes. In 2012, Kicinski launched the magazine under the same name, with the purpose of providing a full lifestyle magazine to those who need to be gluten-free. The magazine has since become the leading gluten- and allergen-free lifestyle magazine in the country and will celebrate its fifth anniversary this November.

The Gluten-Free Awards were founded in 2010 by Josh and Jayme Schieffer, parents of a child with celiac disease. After finding that many gluten-free products were more expensive than traditional products and that they didn’t always have the right taste or texture, the couple decided to let consumers vote and decide the best products available. They then publish the results in the Gluten-Free Buyers Guide to assist gluten-free consumers in choosing products that are approved by their peers. The Gluten-Free Buyers Guide has become a go-to resource for the gluten-free community.

Simply Gluten Free magazine is available in thousands of retailers nationwide including all Whole Foods locations. Thousands receive the gorgeous magazine on their doorstep by subscription (subscribe for a 62% discount here). Carol Kicinski, Founder and Editor-in-Chief, partners with a carefully selected handful of gluten-free brands, including San-J, Kinnikinnick, Hodgson Mill, Sam Mills, and more, and helps introduce their products to the gluten-free community (for product partnership inquiries, email daisy@simplygluten-free.com).

To vote for Simply Gluten Free for Best Magazine and/or Best Blog, click here.

About Simply Gluten Free

Simply Gluten Free is a gluten- and allergen-free brand founded by Carol Kicinski. Carol is a magazine editor-in-chief, monthly syndicated TV chef, cookbook author and popular website blogger. Diagnosed with gluten sensitivity more than 20 years ago, Kicinski has since become a well-known gluten-free personality and recipe developer. She is the founder and editor-in-chief of Simply Gluten Free magazine, one of the top gluten-free magazines in America. Carol is in her seventh season as a monthly syndicated gluten-free chef on NBC-based WFLA-Tampa Bay’s Daytime TV show. She is the author of four successful cookbooks and has been published in more than 650 newspapers and magazines across the country. Simply Gluten Free can be viewed at www.SimplyGluten-Free.com.

Press Contact
Name: Malory Speir
Phone: 727-738-5735
Email: malory@simplygluten-free.com
Website: www.simplygluten-free.com

Read full release at PRUnderground.com: Simply Gluten Free nominated for Best Magazine and Best Blog in the 8th Annual Gluten-Free Awards.

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